table scapes.

I tend to get obsessively excited over a table scape.  I’m already planning our Thanksgiving table at the Rouchell’s.  JM and I handle the turkey (our brine is no joke) along with a few sides like Brussels sprouts, prosciutto-wrapped dates and bourbon pecan pie.  This year I’m inspired by simplicity and have turned to Emily of Cupcakes and Cashmere for inspiration.  Here are a few past, present and future ideas.

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Patient pug

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LOTS of things…

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JM’s place

via Cupcakes and Cashmere

via Cupcakes and Cashmere

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